by tina (Oregon) 2 eggs slightly beaten 2 c. half and half 1 tsp vanilla 1/8 tsp almond extract 1/2 tsp cinnamon 1/4 tsp salt 1/8 tsp allspice 2 c. day old brioche cut into 1 in. cubes 1/2 c. packed light brown sugar 3 medium ripe bananas smashed 1/2 c. chopped almonds 1/4 c. […]
Month: January 2017
Corn pudding
by Hidemi Walsh (Plainfield, IN) Ingredients 2 cup Frozen Corn 2 Egg Whites 1 Egg 2 cups Milk 3 tablespoons Flour 1 teaspoon Butter Directions In a frying pan, heat butter and add frozen corn. Cook corn for about 1 minute. Add flour and milk. Cook over medium low heat until thickens. Season with salt […]
Sweet potato cheesecake
by Hidemi Walsh (Plainfield IN) Ingredients: 1/2 lb Sweet Potato 8 oz Cream Cheese, at room temperature 1 cup Whipping Cream 1/2 cup Brown Sugar 1/2 tablespoon Unflavored Gelatin 4 oz Ritz Cracker 4 tablespoons Butter Directions: 1. Crush crackers in a Ziploc. Melt butter in a microwave and add to the Ziploc. Mix well. […]
Tina’s Banana Bread Pudding
by Tina (oregon) 2 eggs slightly beaten 2 c. half and half 1 tsp vanilla 1/8 tsp almond extract 1/2 tsp cinnamon 1/4 tsp salt 1/8 tsp allspice 5c. of day old cinnamon raison bread cubed into 1in. pieces 1/4 c. packed light brown sugar 1/4 c. granulated sugar 3 medium ripe bananas smashed 1/2 […]
Corn pudding
by Tiffany Taylor (Rockport, IN) 1 can whole kernel corn, drained 1 can cream corn 1 stick butter 8 oz. sour cream 1 box corn bread mix – Melt butter, then combine it with both cans of corn and sour cream. Mix well, add in corn bread mix and stir. – Bake at 350* for […]
Spiced orange cranberry sauce with crisp apple
by Shiloh K (Dallas, TX) 12oz bag fresh cranberries 1 Large Gala or Fuji apple, peeled and diced 1 cup brown sugar 1 teaspoon pumpkin pie spice 1 teaspoon orange zest 3/4 cup water In a saucepan on medium-high heat, mix cranberries with apple, sugar, pumpkin pie spice, orange zest and water. Allow to boil, […]
Sweet and sour turkey meatballs with pomegranate
by Christine (Browns Mills, NJ, USA) Sweet and Sour Turkey Meatballs with Pomegranate 2 pounds ground turkey ½ c. cilantro leaves 4 slices pepper bacon 2 tsp. kosher salt 1 tsp. white pepper 1 large egg 1/4 c. Italian-seasoned bread crumbs 1 jar (8 oz.) medium or hot taco sauce 1 can (15 oz.) dicd […]
Candy cane brittle
by Andrea Fallon (San Diego) Candy cane lovers are going to love this delicious holiday treat! Watch for those candy cane sales. Ingredients: 2 pounds white chocolate 30 peppermint candy canes *(If it’s not the holidays get a bag or two of the red and white swirly peppermint candies!) Instructions: First we’re going to smash […]
Pumpkin butter port banana walnut tart with pumpkin spice caramel sauce
by Barbara Mayo (Collierville, TN 38017) Tart 1 -stick butter 1 -cup oatmeal 1-7.6 oz. package (I use Martha White Whole Grain Banana walnut muffin mix) any banana walnut muffin mix will do ¼ -cup dark brown sugar 1- tablespoons Pumpkin pie spice ½ -cup toasted chopped walnuts Tart Filling 2 –12 oz. Jars of […]
Turkey and Squash Tacos
by Jan Winters 4 hard corn taco shells 2 teaspoons vegetable oil 1/4 cup finely chopped onion 1 cup diced cooked butternut squash 1 teaspoon taco seasoning mix 1 cup chopped cooked turkey Place taco shells on baking sheet into a 325° oven and heat for 5 to 6 minutes. Remove and set aside. In […]