For garlic shrimps, you will need: 32 large shrimps, shells removed and de-veined* 3.5oz or 100g butter 4 cloves of garlic, thinly sliced 2 tbsp olive oil 1/2 tsp salt 1 tsp hot chili powder (optional) (serves 4 as an appetizer) Blot dry the shrimps. Place them in a large bowl and add the salt […]
Seared scallops
For seared scallops, you will need: 200g fresh scallops, washed and pat-dried 20g butter 50g wild rocket, washed and pat-dried salt and pepper 4 tbsp olive oil (served 4) Heat the butter in a frying pan until quite hot. Add the scallops and fry on medium-high heat for about 5 minutes (depending on the size/thickness […]
Mussels in white wine
For mussels in white wine sauce, you will need:1kg mussels in shell 2 shallots, finely chopped 2 cloves of garlic, finely chopped 150ml white wine 2 heaped tbsp chopped fresh parsley 4 tbsp thick cream 25g butter salt and pepper (serves 4) Rinse the mussels in cold water. Brush the shells to remove dirt and […]
Sticky barbecue ribs
For sticky barbecue ribs, you will need: 20 meaty pork ribs 4 tbsp brown sugar 90ml liquid honey 2 tbsp bbq sauce 4 tbsp tomato ketchup juice of 1/2 orange 2 tsp orange zest 2 tsp garlic granules 2 tbsp dark soy sauce 2 tbsp balsamic vinegar 1 tbsp freshly grated ginger 1 tbsp mustard […]
Grilled vegetables
For grilled vegetables, you will need: 2 large yellow peppers 2 large orange or red peppers 1 small onion 8 asparagus spears 2 large portabello mushrooms 1 tbsp capers 1/2 tsp crushed garlic salt and pepper 200ml olive oil (serves 4 as an appetizer or sidedish) Wash all the vegetables and dry carefully. Remove seeds […]
Crispy bacon with grilled asparagus
For this crispy bacon with grilled asparagus appetizer, you will need: 16 trimmed fresh asparagus 16 rashers of unsmoked streaky bacon 3 tbsp olive oil 4 tbsp mayonnaise 1/2 tsp paprika salt (serves 4) Dip the asparagus into a large pan of salted boiling water for 90 seconds. Drain immediately and dip into cold water. […]
Mexican fruit salsa
This fruit salsa is a Mexican appetizer than can de downed any time of the day to get rejuvenated and feel fresh. Ingredients: 1 pound strawberries 2 kiwis, peeled and diced 8 ounces raspberries 2 Golden Delicious apples – peeled, cored and diced 1 tablespoon brown sugar 2 tablespoons white sugar 3 tablespoons fruit preserves, […]
Hummus
For hummus you need: 2 cans chickpeas, drained 1 whole lemon 5 tbsp extra virgin olive oil 4 tbsp tahini 3 garlic cloves , crushed Pinch paprika Blend all the ingredients until smooth. Add water if it is too thick. Sprinkle paprika on top. Serve with pitta bread.
Winter salad
For winter salad, you will need: 1 medium parsnip, cut into 1cm cubes 1 cup walnut halves 1 cup feta cheese cubes handful of rocket leaves handful of lambs lettuce 1 heaped tbsp chopped fresh chive 2 tbsp balsamic vinegar 1 tbsp sweet sherry 2 tbsp olive oil salt and pepper (serves 4 as a […]
Waldorf salad
For Waldorf salad, you will need: 1 1/2 cup chopped toasted walnuts 1 1/2 cup finely chopped celery 3/4 cup raisins 3 dessert apples, cored and chopped 140ml mayonnaise 140ml lemon juice 1/2 tsp salt 1/2 tsp pepper 4 large iceberg lettuce leaves (serves 4) In a large bowl, whisk together the mayonnaise and the […]